Buffet Catering in Sussex

Beautiful buffet food and presentation…

Whether you’re after a substantial hot meal or a beautifully presented traditional country style buffet, your guests will be delighted by Sussex Chef’s services.
Carefully sourced local ingredients are given the real culinary care and attention needed to bring out the most amazing natural flavours.
We strive to provide the premier buffet catering in Sussex

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Large Country Fork Buffets

Whole Dressed Salmon

Whole Cooked and Carved Joints of Meat

Mouthwatering Salads

Eye-catching Desserts

Whole poached salmon Buffet
Whole ham Buffet
Vegetarian Buffet Catering
Fresh Fruit Pavlova Buffet Dessert

Locally sourced whole salmon, poached and dressed on a slate platter with cucumber and garnish. Sufficient for
25-30 guests.

Sussex reared beef, ham and chicken, cooked by our chefs and served cold with condiments for your guests.

Not simply a side dish, our salads are a delicious addition to any table. Pictured, Roasted Mediterranean vegetable salad with cous cous home-made pesto.

The finishing touch to any delicious meal…one of our clients’ favourites is our Fresh Fruit Pavlova – either served as beautiful individual desserts or a larger one to share.

Delicious Finger Buffets

Sussex Pork
Sausage Rolls

Miniature Sussex Pork Pies

Chicken Satay Skewers

Summer Berry Tarts

Buffet  catering in Sussex
Hand raised pies
Chicken Satay Skewers
fruit tartFinger Buffet catering

Delicious hand-made bites, filled with local sausage meat and your choice of either a sage and apricot or sage and onion filling.

Traditional handmade hot water crust pastry pies with sumptuous well seasoned pork loin and bacon filling

Tasty local chicken, marinated in soy sauce and roasted, then skewered and served with our famous peanut bang-bang sauce. A firm favourite with
our clients!

A Summertime treat that everyone loves, full of colourful berries, fresh cream, mint and a hint of chocolate brushed onto the pastry cup

Heart Warming Fork Buffets

Classic French Boeuf Bourguignon

Belly of pork with sage and caramelised apples

Braised and buttered red cabbage

Belgian Chocolate Profiterole Tower

A traditional family favourite, our delicious stew is slowly cooked with local beef, onions and red wine for a mouth-watering and hearty addition to the buffet table

Local Sussex Pork belly, slow roasted with sage and served with caramelised apples… and don’t forget the crispy pork scratchings

An interesting and warming alternative to plain vegetables, our red cabbage is especially delicious accompanying one of our rich meat dishes.

A real show-stopper for your guests, our profiteroles are hand-made and filled with vanilla whipped cream, then stacked in a beautiful,
eye-catching arrangement.

Fully Staffed or Freshly Delivered

We pride ourselves on our homemade local food but it is also our professional team of staff that make our events extra special

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It’s all in the planning!

We are here to help you plan you buffet catering.
Choose Sussex Chef as your buffet caterer and you can rest assured that you will receive top quality, home-made food that is second to none.

We will work with you to design a well balanced menu that all your guests will love, we’ll make sure you receive beautifully displayed buffet, served by smart and professional staff. Leaving you to relax and enjoy being with your guests. We believe your role is that of a gracious host mingling with your grateful guests!

All images are copyright of Sussex Chef Catering 2015