Sussex Sirloin of Beef
rare Sussex bred sirloin, homemade horseradish

Home Baked Sugar Glazed Ham
Homemade piccalilli

Poached Chicken
Rolled and stuffed with apricot & sage, sliced

British Garden Salad
Baby leaves, cucumbers, spring onions,
cherry tomatoes & radishes (v) (ve) (g/f) (d/f)

Homemade Signature Coleslaw
Cabbage, carrot & red onion (v) (g/f) (d/f)

New Potato Salad
Fresh English herbs & olive oil (v) (ve) (g/f) (d/f)

Heritage Tomato Salad
Buffalo mozzarella, fresh basil & (v) (g/f)

Mixed Bread Rolls

Vegetable Platter
Grilled polenta, heritage beetroot, marinated courgettes, hazelnut crusted aubergines & hummus dip (ve)

Baked Falafel
Orange tahini, on a bed of minted cauliflower tabbouleh, roasted peppers & tzatziki (ve) (g/f) (d/f)

Roasted Butternut Squash
Ginger, tomatoes & lime yoghurt (g/f)

Mediterranean Vegetables
Marinated in lemon, basil & pink peppercorns (g/f) (d/f)

Pea & Mint Pasta Salad
Pasta shells, fennel & tarragon dressing (d/f)

Mixed Bean Salad
Cherry tomatoes, red onion, parsley, cumin & lemon (g/f) (d/f)

Rosemary & Rock Salt Focaccia Bread

Mango & Rum Marinated Chicken
Baby spinach, cashew nuts & chilli mango salsa dip

Whole Salmon
Dressed with cucumber, lemon & capers

Antipasti Platter
Mozzarella, prosciutto, bresaola, salami, sundried tomatoes & grilled artichokes

Heritage Beetroot & Blood Orange
Tossed with leafy ruby chard, poppy seeds & mint (v) (ve) (g/f) (d/f)

Fig & Pomegranate Salad
Fine green beans, mozzarella & toasted hazelnut (v) (g/f)

Duck & Watermelon Salad
Sesame seeds (g/f) (d/f)

Artisan Crusty Breads
Assorted Flatbreads