Conference Day Menu

Fresh fruit platters and pastries, a hot buffet lunch, and those all-important tea and coffee breaks.

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Breakfast Menu

Mixed Pastries
pain au chocolate
cinnamon swirl
mini croissants (v)

Assorted Yogurts

Fresh Fruit Skewers
with mint garnish (v)

Kendrick’s South Coast Coffee
English Breakfast Tea
Novus Herbal Tea Selection

Lunch Menu

Lamb Tagine
Sussex lamb cooked sous vide and roasted with almonds, garlic, apricots & Moroccan spices

Spanish Chicken
with fresh tomato, chorizo & piquillo peppers

Vegan Lentil Curry
with aubergines, mildly spiced & full of flavour (v) (ve) (g/f) (d/f)

Basmati Rice
(v) (ve) (g/f) (d/f)

Mediterranean Vegetable Couscous
with peppers, courgette & red onion (v) (g/f)

Tea Break

Kendrick’s South Coast Coffee
English Breakfast Tea
Novus Herbal Tea Selection

Homemade Bourbon Biscuits
with real bourbon buttercream

Homemade butter Shortbread

Homemade Jammie Dodgers
with Tiptree strawberry jam

Fresh Fruit Bowl

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